Go Back

Chip Chip Cookies

Chocolate peanut butter chip cookies - Makes 3 to 4 dozen cookies
Prep Time 10 minutes
Cook Time 13 minutes
Total Time 23 minutes
Servings: 36
Course: Dessert
Cuisine: American

Ingredients
  

  • 2-1/4 Cups all-purpose flour
  • ½ teaspoon salt
  • ¾ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter chips
  • 1 cup chocolate chips
  • 1 teaspoon baking soda
  • 1 cup butter softened
  • ¾ cup packed brown sugar
  • 2 eggs

Method
 

  1. Preheat oven to 375°
  2. In a small mixing bowl, stir together flour, baking soda, and salt.
  3. Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl with mixer until creamy. Add eggs one at a time, beat well after each. Gradually add flour mixture, beating well.
  4. Stir in chocolate and peanut butter chips.
  5. Drop onto ungreased cookie sheet. I do about a tablespoon per cookie, spaced about an inch apart.
  6. Bake 10 to 13 minutes or until lightly browned. Cool slightly on cookie sheet; place on wire rack to cool completely.