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Lemon Garlic Pasta

Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course: Main Course, Side Dish
Cuisine: American, Italian
Ingredients Method

Ingredients
  

  • 8 oz pasta your choice, I used thin spaghetti
  • 1/4 cup olive oil
  • 2 cloves garlic minced
  • 2 T crushed red pepper
  • 2 T lemon juice
  • 2 T parsley
  • 1/4 cup grated Parmesan cheese

Method
 

  1. Cook pasta according to box.
  2. While pasta is cooking, heat oil in skillet. Add crushed red pepper and garlic. Saute just until garlic becomes fragrant. DO NOT BURN!
  3. Drain pasta and pour into bowl. Add olive oil mixture. Stir in lemon juice, Parmesan, and parsley.
  4. Serve hot with a little more Parmesan and parsley to taste.